Local Specialities
Various restaurants offer traditional specialities from Lucerne and Central Switzerland on their menus. You can find several original recipes here (in German only) to whet your appetite.
"Lozärner Chügelipastete"
The Luzerner Chügelipastete is the most famous example of local cuisine: a puff-pastry shell filled with diced veal and mushrooms in a creamy sauce.
More …
Alpine Macaroni
"Älpler Magronen" served with apple sauce is as typically Swiss as the holes in Emmental cheese.
More …

Restaurants & Shopping





















