The Anderhaldens cater for a maximum of 30 people in their cosy parlour and in the living room with its Swedish stove. Gourmets can expect a spirited world cuisine with a flair for exotic flavours - whether fish, meat, simple, complicated, herb- or spice-centred. The main thing is always different and with a preference for flavours you don't get everywhere.
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Openings
Dayoff: Monday, Tuesday
