The small yet perfectly formed Mediterranean-style Ristorante La Perla lies in the heart of Lucerne City and serves seasonal, fresh Italian cuisine.
The La Perla is not simply a pizzeria, but an elegant yet unfussy Italian restaurant. The timeless open-plan layout lends it a very agreeable ambience.
Head chef Philipp Tresch hails from Canton Uri: not only has he been awarded 15 Gault Millau points, but he is also ranked number one in Lucerne City in the Italian Cuisine category. Nicola Punzi is the unflappable proprietor and a connoisseur of Italian wines. Lucerne-based artist Peter Roesch has adorned one of the walls with numerous small pictures, as is the tradition in many restaurants in Italy
|Location||Lucerne new town|
|Type of cuisine||Italian & mediterranean, international|
|Services||Credit cards accepted, Terrace/garden|