Dining at the Restaurant Lucide is worthwhile on two counts: its cosmopolitan, creative cuisine, and the wonderful views of Lake Lucerne.
Awarded 16 Gault Millau points, the Restaurant Lucide works with local and seasonal products. While head chef Michèle Meier conjures up unique creations on the plate, the staff ensure that you enjoy an exceptional dining experience.
|Type of cuisine||Seasonal cuisine with a classic and contemporary touch|
|Services||Credit cards accepted, Wheelchair accessible|
|Awards||16 Gault Millau points|