This simple alp restaurant is sheltered from the weather and serves specialities of the house such as alp cheese, bratkäse cheese and cheese-and-pork sausages.
Opening hours
End of May to approx. mid-October
Farmer's breakfast
Served at weekends and during holidays. Telephone bookings required
Good to know
Getting there
Author
Obwalden Tourismus
Organization
Obwalden Tourismus
Nearby