Mark your calendars for the 7th edition of the signature culinary event Chefs United - Chef Wehrle & Friends on 24th October 2026, an unforgettable evening of exceptional cuisine on the mountainside. Guests can expect to be wowed by the exceptional creations of Mike Wehrle, Corporate Culinary Director, together with an extraordinary line-up of acclaimed guest chefs. Throughout the evening, guests can enjoy exciting entertainment, flowing champagne, and lively conversations with fellow food lovers and guest chefs - this will be a night to remember.
Guest Chefs:
Caterina Vosti & Dario Gaiti – Collina Luxury Relais
Jean-Michel Bardet – Château Moët & Chandon
Jörg Sackmann – Hotel Sackmann
Mike Wehrle & Damián Carini – Bürgenstock Resort Lake Lucerne
Nicolai Wiedmer – Das Eckert
Rolf Beeler – Maître Fromager
Thomas Bühner – La Vie by Thomas Bühner
The Offering:
- A culinary evening inviting guests to interact with the chefs at their cooking stations
- Flying dinner with lounge seating
- Enjoy free-flow champagne, fine wines, premium spirits, and refreshing beers
- Live entertainment
6pm Welcome Aperitif
From 6.30pm Chef Showcase
Guest Chefs:
Caterina Vosti & Dario Gaiti – Collina Luxury Relais
Jean-Michel Bardet – Château Moët & Chandon
Jörg Sackmann – Hotel Sackmann
Mike Wehrle & Damián Carini – Bürgenstock Resort Lake Lucerne
Nicolai Wiedmer – Das Eckert
Rolf Beeler – Maître Fromager
Thomas Bühner – La Vie by Thomas Bühner
The Offering:
- A culinary evening inviting guests to interact with the chefs at their cooking stations
- Flying dinner with lounge seating
- Enjoy free-flow champagne, fine wines, premium spirits, and refreshing beers
- Live entertainment
6pm Welcome Aperitif
From 6.30pm Chef Showcase
General information
Registration required
Price info
- CHF 340 per person
Contact person
