Restaurant Magdalena

Restaurant
vegan, vegetarian, regional, gluten-free, lactose-free, gourmet
Experience a gourmet journey focussed on taste with a fantastic view of the Schwyz valley basin.
The Magdalena restaurant offers a culinary experience based on vegetable cuisine. Sunday lunchtime and every evening at a sophisticated level. But always cosy and uncomplicated. Most of the produce is sourced locally, much of it even from Rickenbach itself.

Good to know

Openings

Dayoff: Monday, Tuesday, Wednesday

Cuisine types

  • vegan

  • vegetarian

  • regional

  • gluten-free

  • lactose-free

  • gourmet

Labels / Memberships

  • Guide Michelin

  • Gault-Millau

Target group

  • Individual guests

  • Families

  • Adults

Nearby