ICONIC New Year's Eve Menu

We serve this festive New Year’s Eve menu to ring in the new year.

Menu
AMUSE-BOUCHE
***AGYU TATAKI
With ponzu sauce
***
LOBSTER BISQUE
With caviar
***
SAUTÉED SCALLOPS
Miso glaze and spinach leaves
***
BEEF TENDERLOIN “ROSSINI”
US beef tenderloin, duck liver, and truffles
Served with pommes allumettes
***
CHEESE & DESSERT BUFFET
Assorted Swiss cheeses
Delicate desserts and petit fours from our in-house patisserie


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