Restaurant Sempia

At Restaurant Sempia, the lightness of Mediterranean cuisine is combined with high-quality ingredients from the Lake Sempach region. Executive Chef Christian Gianni blends Italian culinary artistry with seasonal produce, fish from Lake Sempach, and carefully selected ingredients to create authentic culinary experiences. The menu focuses on freshly prepared pasta, seasonal creations, and Mediterranean specialties.

Whether for a relaxed lunch, an enjoyable dinner, or a business meal in a stylish setting, Restaurant Sempia offers the perfect setting for special moments of indulgence. A select wine list, warm service, and the modern ambiance ensure a thoroughly harmonious experience.

Exclusive private dining rooms are also available for private celebrations, birthdays, corporate events, or discreet business dinners. Personalized attention and culinary excellence make every occasion something special.