Wine & Dine

Immerse yourself in the fascinating world of the Torremilano winery and enjoy an exclusive wine and dine experience in collaboration with Mövenpick Wine Switzerland at Restaurant Olivo.

Discover the characterful wines from this historic Spanish winery, presented by winemaker Ricardo Peñalba, who will personally guide you through the evening. Look forward to an exquisite 5-course menu, including an aperitif, with each course paired with carefully selected wines.

Let yourself be enchanted by the harmonious pairing of cuisine and wine, and experience a delightful evening in a stylish setting.

Menu:
Appetizer
Spanish tapas creations to share

1st Course | Cold
Hamachi | Cucumber | Granny Smith | Dill oil
Wine | Cava Brut Nature Peñalba López

2nd Course | Warm
Braised beef ravioli | Celery | Rioja Reserva jus
Wine | Torremilanos 2020

3rd Course | Beef & Veal Duet
Beef tenderloin | Veal cheeks | Black garlic | Carrot | Red wine jus
Wine | Torre Albéniz Reserva 2021

4th Course | Cheese Selection
Selection of aged cheeses from Spain, France, and Switzerland | Fruit bread | Fig mustard
Wine | Wine pairing selected by the sommelier

5th Course | Dessert
Dark chocolate | Raspberries | Tonka bean
Wine | Dessert wine selected by the sommelier


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.