Hotel Restaurant Alpenblick
We set the bar high—higher, highest—and are committed to the very best quality. Only local and regional products make it into our kitchen and onto your plate.
Creating unique and individual experiences is at the heart of what we do. Our hosting qualities for both small and large groups are widely recognised.
We don’t set limits, because our goal is for you, our valued guest, to feel completely welcome and at ease in our one-of-a-kind atmosphere.
A business classified at level II – engaged, commits to continuously developing its sustainability efforts in line with the requirements of the Swisstainable programme. They confirm their commitment through a commitment, carry out a sustainability check and define concrete steps in an action plan. In addition, they provide recognised evidence for this level covering at least one of the environmental, social or economic dimensions.
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Good to know
Openings
- Dayoff: Monday, Sunday
Cuisine types
Swiss cuisine
good bourgeois
regional
Grill/meat specialities
Ambience
panoramic
rustic
rural
vernacular
Equipment / Facility
WLAN
Terrace
Chairs for children
OK:GO
Accessibility / Location
Accessible by public transport
Target group
Individual guests
Groups
Families
Seats
Seating (total inside): 100
Seating (terrace): 80
Kitchen opening hours
Offers
Brunch
Breakfast
Dinner
Parties/Weddings
Products
Fondue
Game
Tip
- A look at the new menu
Social Media
Contact person
Marco Waltert
