Minamo
In the exclusive and intimate setting of Minamo (seating up to eight guests), Michelin-starred chef Yutaka Kobayashi creates unique omakase dining experiences.
Through a masterful display of classic Japanese craftsmanship, a menu that appeals to all the senses is served right before the guests’ eyes. This is accompanied by a wide selection of sake that perfectly complements the exquisite dishes.
Minamo has earned 1 Michelin star and 15 GaultMillau points—a testament to its excellent cuisine and outstanding service.
Through a masterful display of classic Japanese craftsmanship, a menu that appeals to all the senses is served right before the guests’ eyes. This is accompanied by a wide selection of sake that perfectly complements the exquisite dishes.
Minamo has earned 1 Michelin star and 15 GaultMillau points—a testament to its excellent cuisine and outstanding service.
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